$9.50 / EACH
Fresh lean select pork bellies cured with our award winning bacon cure. Seasoned with coarse ground black pepper. Not
too salty, not too sweet and a nice hardwood smoked. Breakfast never tasted so good in the morning or for lunch or for
dinner!
63 in stock
Pork Belly Cured with: Water, Salt, Sugar, Brown Sugar,Natural and Artificial Maple Flavoring (contains maltodextrin), Natural Spice Extractives, Sodium Erythorbate, Sodium Acetate, Sodium Diacetage, Dextrose, Sodium Nitrite. Rubbed with Black Pepper
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