Description
Ingredients
pork, beef, water, salt, dextrose, monosodium glutamate, black pepper, mustard flour, garlic powder, sodium acetate, phosphates, white pepper, sodium diacetate, sodium nitrite.
Smoked German Sausage Mettwurst
$9.00 / EACH
International Gold Medal Winner
Locally raised Duroc Pork and Black Angus Beef
Made by hand and smoked in our store.
Natural hog casing for that real “snap”!
6 links per package, vacuum sealed for freshness
25 in stock
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