Smoked German Sausage Mettwurst

$9.00 / EACH

International Gold Medal Winner
Locally raised Duroc Pork and Black Angus Beef
Made by hand and smoked in our store.
Natural hog casing for that real “snap”!

6 links per package, vacuum sealed for freshness

82 in stock


pork, beef, water, salt, dextrose, monosodium glutamate, black pepper, mustard flour, garlic powder, sodium acetate, phosphates, white pepper, sodium diacetate, sodium nitrite.


There are no reviews yet.

Be the first to review “Smoked German Sausage Mettwurst”

Your email address will not be published. Required fields are marked *